I'm also adding more sauces and condiments than you're really supposed to. However, I know that if I was eating bland chicken every night, I'd not be here right now, so adding sauces and spices over the recommended amounts just makes sense. Yes it is increasing the sodium and making me lose weight slower... however, it is also letting me stick with this.
Last week was frustrating, with only a 1 lb loss. This week started out amazing, then took a U-turn, and finally ended up in a great spot. I try not to think too much about daily changes, but it's hard not to.
Where did I end up this week? 66 pounds down from start weight. 25 pounds to go for my initial goal weight of 240. (Interestingly enough, I no longer think 240 is where I'm going to want to be. I'm not sure, but I think 225 is going to be right about where I should be. However, I'm likely going to try to get there via transition and maintenance and do it slowly, so 240 is almost certainly still the weight that I'll choose to start transition.)
Another week is down, though, so let's look at some data!
Click me to embiggen so you can actually read this! |
For my weekly progress chart, you get the full one this week. I'm staying a week ahead of the 4 pound a week average for now, but I'm steadily backsliding and I expect that in a couple weeks I'll be at a 4lb average. However, there's some exciting stuff going on here... I closed out the 2/lb column this week, chewing up three spots! Also, I'm 6-8 weeks from goal weight at 3-4 lbs a week. I think I can maintain 3+ a week, so that means I'll be very close to goal when we go on our cruise!
Click to embiggen! |
Finally, let's look at my graph.
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